Traditional Foods

Traditional foods are foods that are passed through generations or which have been consumed many generations. Traditional foods and dishes are traditional in nature and may have a historic precedent in a national dish, regional cuisine or local cuisine. Traditional foods and beverages may be produced as homemade, and by restaurants but nowadays, some of the small manufacturers, and large food processing plant facilities.

  

(Traditional food from Mexico)

(Traditional food form Russia)

(Traditional food form India)

Traditional food is a food with a specific feature which distinguishes it clearly from other similar products of the same category in terms of the use of “traditional ingredients” or raw material of primary products and “traditional type of production.

Traditional food is a food with a specific feature that distinguishes it clearly from other similar products of the same category in terms of the use of “traditional ingredients” or raw material of primary products and “traditional type of production. Especially, traditional foods have been influenced by many factors. One of these factors is the availability of raw materials. Traditional foods developed a long time ago, and many of them still have their place in healthy diet today, but now some of it makes sense to modify the nutrient composition of some traditional foods to make them more appropriate for the 21st century. It is therefore difficult to draw general conclusions about the health benefits of a certain cuisine or original one. Traditional food is thus influenced by agricultural habits and location.

(Traditional food from Japan)

(Traditional food form Scotland)

(Traditional food form China)

Best places

We love to write about food and drink. because food and drink are very important to people and animals to get energy and to be live. This is our take on some of the best food cultures and destinations. Those countries would be the best places to get great food, special, traditional foods could be one of the things to get there too.

Here's a list, which cuisine is king as you plan where you'll travel next:

10. United States
This may be because of most of the popular foods in the USA origin in some other country. but there are some of the cuisine forms are great like Cheeseburger, Chocolate chip cookie.

9. Mexico
Mexico is the best place to choose if you were only allowed to eat the food of one country for the rest of your life.

8. Thailand

Thai foods are very amazing, and the best part about eating Thai food in Thailand though is hospitality. Sun, beach, service with a smile -- that's a good life.

 

7. Greece
Traveling and eating in Greece feels like you get the first date in your life. Eating in Greece is also a way of consuming history.

6. India 

When India's cuisine uses spices in such abundance that the meat and vegetables with the cooks dedicated to flavor. There are no rules for spice usage as long as it results in something delicious. 

5. Japan

It's impossible to not to eat in Japan. In Japan, most the cuisines have showcased some of the fundamental flavors of Japanese food, simple and wholesome as Miso soup, Sushi and sashimi, Tempura.

 

4. Spain

Spanish cuisine is heavily influenced by historical processes that shaped local culture and society. These cooking methods and ingredients are still present in the gastronomy of the various regions that make up Spain. Thus, the current and old cuisine of Spain incorporates old and new traditions.

 

3. France

French cuisine developed throughout the centuries influenced by the many surrounding cultures of Europe, in addition to its own food traditions on the long western coastlines of the Atlantic, the Channel and of course inland. Cheese and wine are a major part of the cuisine. They play different roles regionally and nationally, with many variations and appellation.

2. China

In China, The people who greet each other with "Have you eaten yet?". Food has been a form for the Chinese throughout its tumultuous history.

1. Italy

We know Italian food has famous around the globe for centuries, with its zesty tomato sauces, those clever things they do with wheat flour and desserts that are basically vehicles for cream. It's all so simple. Get some noodles, get some olive oil, get some garlic, maybe a tomato or a slice of bacon. And it is all so easy to cook and eat.

Amazing foods

Traditional Foods are foods consumed in the way our ancestors ate them. The basis of Traditional Foods is that the food you consume is as nutrient-dense and nourishing as possible. Traditional Foods goes beyond just avoiding packaged and processed foods. It is about choosing the best food options available for your budget, individual chemistry & location and consuming it in a way that allows your body to extract the maximum nutrition from that item. 

When you are out of the country, you need some hints not to get lost in the variety of tastes and flavors. We will give you a list of stories not only about the best destinations for food but also about how to understand what is on your plate. What are the must-eats and must-drinks?

 There are some famous traditions foods form different countries that you need to taste.

Croquette from Spain

 

Nasi kerabu from Malaysia

Aloo gobi form India

Taramasalata form Greece

   

Picanha form Brazil

  

French onion soup from French (French: soupe à l'oignon )

Tom yum from Thailand

Ful medames form Egypt

 

Lomo saltado from Peru

 

Kung Pao Chicken from China

 

Sushi form Japan

 

Houmous from Israel

Bottarga from Italy

 

Satay from Indonesia

Kimchi from Korea

 

Pozole from Mexico

Pastel de choclo form Chile

 

Amok form Cambodia

 

Couscous form Morocco

 

Locro form Argentina

 

Jollof rice form Africa

 

Janssons frestelse form Sweden

 

Arroz con pollo form Puerto Rico

 

Borscht form Russian

 

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In this blog, you will know more about traditional foods form different countries in the world. what is traditional foods? how important traditional foods are? and where have the best traditional foods?